Our 22 Best Crock Pot and Slow-Cooker Recipes. Add the pureed peppers, pasilla pepper, tomato sauce, red wine, star of anise, cinnamon, five-spice powder and bay leaves. In a large skillet, heat the remaining 1 tablespoon of oil until shimmering. Please enable Cookies, MASTERCOOK 2020 PRO HEALTHCARE/FOODSERVICE, 1/4 pound pasilla chiles—stemmed, seeded and rinsed, 1/2 cup plus 1 tablespoon extra-virgin olive oil, Eight 10-ounce English-cut beef short ribs (cut between the ribs), 1 1/2 cups beef stock or low-sodium broth. © Christina Holmes, Oven-Braised Short Ribs with Pasilla-Tomato Mole. Pour off excess oil (be careful!) Quinoa pilaf and roasted squash and root vegetables. | Support
Put the covered pot in the oven and cook for 2 1/2 hours until short ribs are tender. Transfer to a work surface and let cool slightly, then coarsely chop. Never lose a recipe again, not even if the original website goes away!Use the Copy Me That button to create your own complete copy of any recipe that you find online. Braised Short Ribs: Enjoy these savory short-ribs recipes including beet-braised, stout-braised, and madeira-braised ribs. Love it! Preheat the oven to 350°. Add a pinch of salt and allow to cook until the onions start to get soft, about 8-10 minutes.